The best real maple syrup caramel sauce you will ever make. It’s sweet, creamy, and luscious. This maple syrup caramel sauce is incredibly easy to make, requiring only three ingredients.

 Only three ingredients: – Pure Maple Syrup – Room Temperature Butter – Heavy Cream

 Bring to a broil over medium heat to a 230°F or 110°C - Stand watch and stir often

When it reaches temperature remove it from the heat - stir in the butter to melted and then the cream.

After reaching room temperature, refrigerate in an airtight glass container with a lid.

Picture yourself diving into this heavenly caramel sauce – now let's cook it up at home!

Apple slices draped in velvety caramel – irresistible!

Ready to whip up your own? Head inside to unlock the caramel sauce recipe!