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Creamy CrockPot Dry Ranch Dressing Chicken 5-Ingredients the chicken shredded on a bun with sesame seeds on the top bun and a sprig of parsley on the chicken and 2 sliced tomatoes all on a gray plate.

Creamy CrockPot Dry Ranch Dressing Chicken 5-Ingredients

  • Total Time: 4 hours 10 minutes
  • Yield: 8 servings 1x

Ingredients

Units Scale
  • Spray Oil
  • 2 packages or 4 Tablespoons Dry Hidden Valley Ranch Dressing Mix
  • 2 cans of Cream of Chicken Soup
  • 1/2 cup of Sour Cream
  • 1/2 cup Milk
  • 23 pounds of boneless skinless Chicken Breasts

Instructions

  1. Coat the inside of your CrockPot with spray oil make sure to get the sides.
  2. Mix together the dry ranch dressing mix, cream of chicken soup, sour cream, and milk.
  3. Add the sauce mixture to the CrockPot add the Chicken and toss to coat.
  4. Set the CrockPot for 4 hours on High or 5 to 6 on Low. Check the internal temperature for 160° F.
  5. Serve over mashed potatoes, white rice, brown rice or egg noodles.
  • Author: Crafting a Family Dinner
  • Prep Time: 10 minutes
  • Cook Time: 4 hours
  • Category: main dish
  • Method: CrockPot
  • Cuisine: American
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