Ingredients
Scale
- 4 boneless skinless Chicken Breasts
- 1 to 2 tablespoons of Olive Oil.
- 1 tablespoon Basil (or your favorite seasoning blend)
- 1 teaspoon Garlic Powder
- Salt & Pepper as desired
Instructions
- Preheat the air fryer to 425° F for about 10 minutes.
- In a medium bowl mix, add the olive oil, basil, garlic powder salt, and pepper. (or seasoning blend).
- Rinse off the chicken breasts and toss in the olive oil seasonings.
- Layer parchment paper in the air fryer basket, and lightly coat with spray cooking spray.
- Add the chicken breast or chicken pieces in a single layer.
- Air Fry for 15 minutes at 425°F. After 15 minutes turn over and cook another 10 to 15 minutes until an internal temperature of 165°F.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Air Fry
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 67
- Sugar: 0 g
- Sodium: 13.2 mg
- Fat: 4.2 g
- Carbohydrates: 0.6 g
- Fiber: 0.1 g
- Protein: 6.5 g
- Cholesterol: 20.7 mg
