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ninja creami pint with vanilla ice cream delicious and creamy with a spoon with 3 oreos on the counter and a spoon in the pint.

Ninja Creami Vanilla Ice Cream Best Easy Recipe

Ninja Creami vanilla ice cream recipe is the best tasting vanilla with 5 simple ingredients.

  • Total Time: 15 minutes
  • Yield: 3 servings 1x

Ingredients

Units Scale
  • 1 tablespoon of Cream Cheese, room temperature.
  • 1/3 cup of Sugar (or monk fruit or your favorite sugar substitute)
  • 1 teaspoon Vanilla Extract
  • 3/4 cup of regular half and half (can use fat-free, or heavy cream)
  • 3/4 cup of milk

Instructions

  1. In a microwave bowl add the 1 tablespoon of cream cheese and microwave for 15 seconds. You can also start with the cream cheese at room temperature.
  2. To the softened cream cheese add the 1/3 cup of sugar and combine well.
  3. Next, stir in 1 teaspoon of vanilla.
  4. To the mixture add the half and half and the milk and stir.
  5. Add the ice cream mixture to a pint Ninja Creami container that fits your machine, to the max fill line.
  6. This is now the vanilla base.
  7. Freeze for at least 24 hours.
  8. Let the frozen pint container sit on the counter for 15 minutes.
  9. When ready to spin your creamy vanilla ice cream, assemble the frozen pint container into the Ninja
  10. Creami outer bowl with the paddle attached to the lid and secure onto the machine. For the first spin use the Ice Cream function.
  11. If after the first spin, the ice cream is a little crumbly, re-attach and use the re-spin setting. Performing a re-spin will give you the perfect blend of delicious ice cream.
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