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The Best Ninja Creami Vanilla Protein Ice Cream creamy ice cream in a parfait glass with a spoon cadbury mini eggs mixed in and green easter grass in the background.

The Best Ninja Creami Vanilla Protein Ice Cream

Easter Ninja Creami Vanilla Protein Ice Cream with Cadbury Eggs Mix-In. You have to try my new Ninja Creami Vanilla Protein Ice Cream, it is a simple recipe that is a game changer for your sweet tooth.

  • Total Time: 24 hours 10 minutes
  • Yield: 2 serving 1x

Ingredients

Units Scale
  • 2 scoops of Vanilla Protein Powder
  • 1 and 1/2 cups of Fat-Free Milk (any Almond Milk or Coconut Milk)
  • 1 Tablespoon Maple Syrup

Instructions

  1. Take the Ninja Creami container and start adding ingredients. Start with adding the fat-free milk to the pint container.
  2. Next, add 2 scoops of vanilla protein powder and 1 tablespoon of maple syrup. Mix together with a small wisch making sure to get all the ingredients mixed from the bottom of the pint.
  3. Place the plastic lid on the pint unit and freeze for 24 hours.
  4. After the pint is frozen and you are ready to make the Ninja Creami Vanilla Protein Ice cream take a spoon and level the top of the frozen mixture.
  5. Next, secure the blade to the top of the outer bowl lid, and attach the entire top lid assembly onto the pint container. Set the whole unit into the Ninja Creami ice cream maker and turn the unit on. Press the light ice cream setting and wait for the machine to make your delicious treat.
  6. To add the Cadbury mini eggs, remove the top unit, and make a small indentation in the ice cream, add several crushed Cadbury mini eggs to the indentation and do a second spin on the “mix-in” setting.
  7. Remove and enjoy your delicious healthy ice cream recipe.

Find it online: https://www.craftingafamily.com/ninja-creami-vanilla-protein-ice-cream/

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