Ingredients
Units
Scale
- 8 fresh eggs
- 1 cup of water
- a pinch of salt
Instructions
- Plugin your Instant Pot on the counter and add 1 cup of water to the inner pot.
- Place a pinch of salt into the water to help reduce foam when releasing the presser.
- Set. your Instant Pot basket inside the inner pot and add the eggs
- Set the Instant Pot to Egg setting which is 5 minutes, secure the lid, and set the valve on the top to seal.
- As soon as you hear the beep that the 5 minutes is up, release the pressure and put the eggs immediately in cold water
Notes
- If using the Instant Pot Mini set to high pressure for 5 minutes.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: side dish
- Method: Instant Pot
