Q: Can I use a different protein milk instead of Fairlife?

A: Fairlife works best here because it has more protein and less sugar than regular milk, which helps the ice cream freeze and process smoothly in the Ninja Creami. You can substitute another high-protein milk, but the texture and macros will vary.

Q: Can I use frozen strawberries instead of fresh?

A: Yes! Frozen strawberries work great in this recipe. Thaw them slightly and blend them into your base before freezing. Fresh strawberries give a slightly brighter flavor, but frozen are just as convenient and work beautifully in the Ninja Creami.

Q: How much protein is in this strawberry ice cream?

A: Each serving has around 20–25 grams of protein, depending on your specific protein powder and how many servings you get from the pint. Fairlife milk adds extra protein on top of your powder, making this one of the highest-protein Ninja Creami recipes you can make.

Q: Why is my Ninja Creami ice cream powdery instead of creamy?

A: A powdery texture usually means the base needs a second spin. Add a splash of Fairlife milk after the first spin and run it again, and that will smooth it right out.

Q: Why do people use Fairlife milk for Ninja Creami recipes?

A: Fairlife milk is ultra filtered, so it packs more protein and less sugar into the same cup than regular milk. That is exactly what helps a Ninja Creami base freeze smooth and spin into something creamy instead of icy, which is why you see it in so many Ninja Creami recipes, including this one.

Q: Can I use a Fairlife protein shake instead of Fairlife milk in this recipe?

A: You can, and a lot of people do. Swap the cup of Fairlife 2% milk for a bottle of Fairlife protein shake in a flavor that matches your mix ins, strawberry or vanilla both work well here, and blend it in the same way. Your protein count will climb even higher, though the texture can turn out a touch denser than using plain milk.

Ninja Creami Protein Strawberry Ice Cream with Fairlife Milk

Ingredients

Units Scale

1 cup Fair Life 2% milk
1/2 cup of fresh strawberries
1/4 cup monk fruit no-calorie sweetener (can use any sugar)
1 scoop of Vanilla Secure Protein Powder

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Instructions

Blend the Base: In a blender or a bowl with a whisk, combine the Fairlife 2% milk, fresh strawberries, monk fruit, and protein powder. Blend until smooth. This is your ice cream base.
Pour & Freeze: Pour the mixture into the Ninja Creami pint container. Pop it in the freezer on a flat surface for 24 hours until fully frozen.
Prep the Pint Before Spinning: Let the pint sit out on the counter for 15 minutes. Then run warm water over the side of the pint.
Spin It: Once frozen, place the Ninja Creami container into your Ninja Creami machine. Hit the lite ice cream button for that creamy texture. If it’s powdery after the first spin, add a splash of Fairlife milk and run a second spin for the best results.
Add Mix-Ins (Optional): Use the mix-in button to toss in extras like crushed graham crackers for a strawberry cheesecake protein ice cream vibe or more frozen fruit for texture.

Notes

1. Nutrition information is for one half pint serving and will vary based on your protein powder.
2. Freeze the pint on a flat surface for the most even texture.
3. Store leftovers in the freezer and let sit a few minutes before scooping again.

4. For Ninja Creami Deluxe, use 1 1/2 cups milk, 3/4 cup strawberries, 1/3 cup sweetener, and 1 1/2 scoops protein powder.

Author: Susan Buonpane
Prep Time: 10 minutes
Category: Dessert
Method: Ninji Creami