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Bisquick Biscuits

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Inspired by Bisquick 

  • Total Time: 30
  • Yield: 9 1x

Ingredients

Units Scale
  • 2 1/4 cups Bisquick mix
  • 2/3 cup Milk

Instructions

  1. Pre- Heat oven to 450 degrees
  2. Mix Bisquick and milk with a fork, add additional Bisquick to be able to form a ball and put on a baking mat. Knead 10 times.
  3. Roll to 1/2 thick and use your favorite cookie cutter.

Nutrition

  • Serving Size:
  • Calories: 150
  • Sugar: 7.2 g
  • Sodium: 430 mg
  • Fat: 1.2 g
  • Carbohydrates: 29.7 g
  • Fiber: 1.1 g
  • Protein: 4.4 g
  • Cholesterol: 1.1 mg
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