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Simple Caprese Mozzarella Grape Tomato Skewers Appetizers

5 from 1 reviews

3 simple Ingredients, 4 if you want to drizzle Balsamic Glaze on top but that makes it a little messy for finger food.

Recipe for 20 Skewers and extra to decorate the tray for a family member that just want to grab a tomato or tow

Ingredients

Scale
  • 2 Grape Tomatoes Packages, or 1 large from a big box store for 20 (at least 40 tomatoes)
  • 20 mini Mozzarella Balls ( extra for the middle)
  • 1 package of fresh Basil leaves from the produce section of the store ( or we have it in our garden)
  • (optional Balsamic Glaze)

Instructions

  1. Wash off the tomatoes and the Basil leaves
  2. Wash off the Skewers
  3. On each Skewer put one tomato one mini mozzarella ball one basil leaf and then one tomato.
  4. You can put the ingredients in any order but I like a tomato on the end to hold it together.
  5. Layer on your serving platter in a decorative manner and have a few basil leaves for decoration.
  6. Refrigerate until time to serve.

Notes

  • I like to have some of the tomatoes and cheese to have for anyone who just wants to nibble.

Keywords: Caprese Mozzarella Grape Tomato Skewers Appetizers