Easy Slow Cooker Pot Roast Lipton Onion Soup Mix
You have to try this ultimate comfort food slow cooker pot roast with Lipton Onion Soup Mix. This delicious pot roast is an easy on-pot meal perfect for Sunday dinner. With simple ingredients for a traditional pot roast the meat is fork tender and Lipton Onion Soup Mix makes it the most flavorful roast.
This recipe will soon be your favorite way of making a classic pot roast. You will love this easy one-pot meal and rave that the leftover pot roast is even better the next day for lunch. The first time you make this delicious easy pot roast recipe your family will be asking for this recipe every
If you’re looking for the best pot roast for your family, this easy pot roast recipe is perfect, even for a first time cook. With just a few ingredients and the magic of slow cooking, you’ll enjoy a hearty pot roast that’s tender and full of flavor. The best part is how simple it is to prepare, making it the ideal easy recipe for busy nights!
Helpful Hints Slow Cooker Perfect Pot Roast:
- Cut the carrots and potatoes into large pieces.
- Let the pot roast rest for 10 minutes before slicing to lock in the juices.
- Avoid lifting the lid during cooking to keep the heat and moisture inside for a juicier roast.
- Don’t overcrowd the slow cooker—leave enough space for heat to circulate evenly around the roast.

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Ingredients for Lipton Onion Soup Pot Roast:
- Spray Oil for Crockpot
- 1 large Onion large slice
- 2-pound boneless Beef Chuck roast (or flank steak)
- 1 cup of water
- 1 can Cream of Mushroom Soup
- 2 packages of Lipton Dry Onion Soup Mix
- 2 cloves of Garlic
- 6 Potatoes large chunks
- 6-8 Carrots in large chunks (or 1 package of baby carrots)
- Salt and Pepper (optional)
How To Make Lipton Onion Soup Mix Pot Roast Crockpot:
- Spray the inner pot of your slow cooker with spray olive oil or brush with light olive for easy cleanup.
- In a medium bowl mix together one cup of water, one can of cream of mushroom soup, 2 packages of dry onion soup mix, and the cloves of garlic, set aside.
- Layer in the bottom of the slow cooker the slices of onion
- Next, add the beef roast on top of the onions.
- Layer half of the soup mixture on top of the roast.
- Add the potatoes, and carrots and layer the rest of the soup mixture on top.
- Secure the lid and cook on low for 8 to 9 hours or high for 5 to 6 hours.

Variations for Easy Slow Cooker Pot Roast:
- substitute beef broth for the water.
- Substitute red wine for the water
- Add 1 tablespoon of Worcestershire sauce to the soup mixture.
- You can make this recipe in a Dutch oven on the stovetop.
- Add any of your favorite root vegetables.
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Slow Cooker Pot Roast Lipton Onion Soup Mix
You have to try this ultimate comfort food slow cooker pot roast with Lipton Onion Soup Mix. This delicious pot roast is an easy on-pot meal perfect for Sunday dinner. With simple ingredients for a traditional pot roast the meat is fork tender and Lipton Onion Soup Mix makes it the most flavorful roast.
- Total Time: 9 hours 10 minutes
- Yield: 6 servings 1x
Ingredients
- Spray Oil for Crockpot
- 1 large Onion large slice
- 2 pound roast or flank steak
- 1 cup of water
- 1 can Cream of Mushroom Soup
- 2 packages of Lipton Onion Soup Mix
- 2 cloves of Garlic
- 6 Potatoes large chunks
- 6–8 Carrots large chunk
- Salt and Pepper Optional
- 4 Celery Stocks optional
Instructions
- Spray the inner pot of your slow cooker with spray olive oil or brush with light olive for easy cleanup.
- In a medium bowl mix together one cup of water, one can of cream of mushroom soup, 2 packages of dry onion soup mix, and the cloves of garlic, set aside.
- Layer in the bottom of the slow cooker the slices of onion
- Next, add the beef roast on top of the onions.
- Layer half of the soup mixture on top of the roast.
- Add the potatoes, and carrots and layer the rest of the soup mixture on top.
- Secure the lid and cook on low for 8 to 9 hours or high for 5 to 6 hours.
- Prep Time: 10 minutes
- Cook Time: 9 hours
- Category: Main Dish
- Method: CrockPot