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Easy Cheesy Jalapeno Popper Dip with Cream Cheese Recipe

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a white oval casserole with Jalapeno popper dip on a white counter with chips on the counter and a green towel and a spoon, topped with bread crumbs and 4 diced jalapenos top down view

This is our easy jalapeno popper dip appetizer with an addictive crunchy crust of panko breadcrumbs. Rich cream cheese, spicy diced jalapenos, and sharp cheddar cheese make this a deliciously warm and gooey party dip. Serve with chips, crackers, or veggies but watch out it is unbelievably addictive.

Love the taste of a classic jalapeno popper? Our Jalapeno Popper Dip is perfect for anyone who craves the flavor without the hassle of frying. It’s so easy to make, that you’ll want to put it on your next party menu!

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a white oval casserole with Jalapeno popper dip on a white counter with chips in a gray bowl and a green towel and a spoon, topped with bread crumbs and 4 diced jalapenos

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 Jalapeno popper dip on a white plate with some of the dip in a. chip  with chips in a small white bowl, on a wooden cutting board topped with bread crumbs and 4 diced jalapenos

Ingredients Needed for Jalapeno Popper Dip:

  • 1 Jar of sliced Jalapenos (can use fresh for 1 cup)
  • 1 (8oz) of room temperature cream cheese
  • 1 cup of sour cream
  • 1/4 cup of plain greek yogurt
  • 1/2 cup of shredded parmesan cheese
  • 1/2 teaspoon of garlic
  • 1 cup of shredded sharp cheddar cheese
  • 1/2 cup of panko bread crumbs
  • 1/4 of a cup of melted butter
close up of the dip on a white plate with 3 cut jalapenos and the chips in a white bowl

How to Make Easy Jalapeno Popper Dip

  1. Pre-heat oven to 350° F (176°C)
  2. In a large bowl mix the cream cheese until smooth with a hand mixer.
  3. Add the sour cream, plain greek yogurt, parmesan cheese, and garlic and mix well.
  4. Using a spoon or spatula mix in the drained jar of Jalapenos and the shredded cheddar cheese.
  5. In a 9×9 square or oval dish sprayed with spray oil, spread the cream cheese mixture in the pan. Top with the bread crumbs. Pour the melted butter over the bread crumbs.
  6. Bake at 350° F (176°C) for 25 minutes, serve warm.
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a white oval casserole with Jalapeno popper dip on a white counter with chips on the counter and a green towel and a spoon, topped with bread crumbs and 4 diced jalapenos top down view

Easy Cheesy Jalapeno Popper Dip with Cream Cheese Recipe

  • Author: Crafting a Family Dinner
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: 8 servings 1x
  • Category: appetizer
  • Method: Baking
  • Cuisine: Mexican

Description

This is our easy jalapeno popper dip appetizer with an addictive crunchy crust of panko breadcrumbs. Rich cream cheese, spicy diced jalapenos, and sharp cheddar cheese make this a deliciously warm and gooey party dip.


Ingredients

Units Scale
  • 1 Jar of sliced Jalapenos (can use fresh for 1 cup)
  • 1 (8oz) of room temperature cream cheese
  • 1 cup of sour cream
  • 1/4 cup of plain greek yogurt
  • 1/2 cup of shredded parmesan cheese
  • 1/2 teaspoon of garlic
  • 1 cup of shredded sharp cheddar cheese


Instructions

  1. Pre-heat oven to 350° F (176°C)
  2. In a large bowl mix the cream cheese until smooth with a hand mixer.
  3. Add the sour cream, plain greek yogurt, parmesan cheese, and garlic and mix well.
  4. Using a spoon or spatula mix in the drained jar of Jalapenos and the shredded cheddar cheese.
  5. In a 9×9 square or oval dish sprayed with spray oil, spread the cream cheese mixture in the pan. Top with the bread crumbs. Pour the melted butter over the bread crumbs.
  6. Bake at 350° F (176°C) for 25 minutes, serve warm. 

Keywords: Easy Cheesy Jalapeno Popper Dip with Cream Cheese Recipe

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