Ninja Creami Chocolate Peanut Butter Protein Ice Cream is one of those recipes I almost did not share because I could not believe something this simple could taste this good. The pint comes in with 40 grams of protein for an after workout snack.

A clear Ninja Creami pint container overflowing with creamy chocolate peanut butter protein ice cream, topped with mini Reese's peanut butter cups, sitting on a white and gray plaid kitchen towel with extra peanut butter cups scattered alongside on a white surface.

I have been playing around with my Ninja Creami for a couple of years now, and this past year I really made it my mission to figure out how to make high protein, low calorie ice cream that actually tastes like dessert. Not diet food. Not a protein shake you freeze. Real, creamy, satisfying ice cream that just happens to be good for you.

Finding the right protein powder was the key. I tried a lot of them. And when I landed on the Clean Simple Eats Chocolate Peanut Butter, I knew I had found something special. Clean ingredients, incredible flavor, and it spins up into the creamiest pint every single time. I can only eat half after a workout, but that is 20 grams of protein and low sugar if I do not eat the added candy.

Overhead view of a Ninja Creami pint container filled with fluffy chocolate peanut butter protein ice cream, generously topped with mini Reese's peanut butter cups, sitting on a white and gray plaid kitchen towel with a white marble surface in the background.

This one has become my favorite late night snack. After dinner, when everyone else is reaching for something sweet, I go make myself a bowl of this, and I feel like I am getting away with something. It tastes just like a frozen Reese’s peanut butter cup, and I know exactly what is in it.

If you are trying to increase your protein, manage your weight, or just find a dessert that works for your goals without making you feel deprived, this recipe is for you. I know you are going to love it.

Why You’ll Love This Recipe

There are so many reasons to love this Ninja Creami Chocolate Peanut Butter Protein Ice Cream, but here are my favorites.

It is high in protein and low in guilt. Each pint comes together with just a handful of ingredients and about five minutes of prep time. The flavor is rich and indulgent without tasting like a “health food.” And cleanup is as simple as rinsing the pint container.

If you are looking for a dessert that works for your goals and satisfies your sweet tooth, this is it.

Overhead view of a freshly spun Ninja Creami pint showing smooth and creamy chocolate peanut butter protein ice cream just after spinning, on a white marble surface with a plaid kitchen towel in the background.

The Search for a Protein Powder Worth Eating

I want to talk about the protein powder for a minute because it really does make all the difference in this recipe.

I have tried a lot of protein powders over the past couple of years. Some taste chalky. Some have a long ingredient list full of things I cannot pronounce. And some just do not hold up when you freeze them and spin them in the Ninja Creami.

Clean Simple Eats Chocolate Peanut Butter checks every box. The ingredients are clean and simple, the flavor is genuinely delicious, and it creates a smooth, creamy texture in the Ninja Creami that I have not been able to replicate with any other brand. It tastes like dessert. That is the whole point.

I am not sponsored by them. I just really love this product and I think once you try it, you will too.

High Protein Ice Cream That Actually Tastes Amazing

The secret to great Ninja Creami protein ice cream is using the right base. Fat Free Fairlife milk is my go-to because it has more protein than regular milk and creates a naturally creamy texture when frozen.

Combined with the Clean Simple Eats Chocolate Peanut Butter protein powder, you get a pint of ice cream that is rich, smooth, and full of chocolate peanut butter flavor. A little monk fruit sweetener rounds everything out without adding sugar.

A clear Ninja Creami pint filled with layers of chocolate peanut butter protein ice cream and topped with mini Reese's peanut butter cups, sitting on a white and gray plaid kitchen towel with extra peanut butter cups scattered alongside and potted green plants on a sunny windowsill in the background.

Ingredients You’ll Need

1 and 1/2 cups Fat Free Fairlife Milk
1 scoop Clean Simple Eats Chocolate Peanut Butter Protein Powder
1 tablespoon monk fruit sweetener or sugar
Water or milk to the max fill line

Susan’s Tips For Chocolate Peanut Butter Protein Ice Cream

Use Fairlife milk for the creamiest results. The higher protein content in Fairlife gives you a smoother, richer texture compared to regular milk.

Do not skip the sweetener. Even one tablespoon of monk fruit makes a big difference in the final flavor and keeps it tasting like real ice cream.

Fill to the max line with water. This is important for the Ninja Creami to process correctly. Too little liquid and the pint can be difficult to spin.

Freeze overnight. A full 24 hours in the freezer gives you the best results. I pop mine in before bed so it is ready the next evening.

If your pint comes out crumbly, use the Re-spin function. One re-spin almost always fixes it and gives you that perfectly creamy texture.

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Tools Needed

How to Make Ninja Creami Chocolate Peanut Butter Protein Ice Cream

Add your ingredients to the pint. Pour 1 and 1/2 cups of Fat Free Fairlife milk into your Ninja Creami pint container. Add one scoop of Clean Simple Eats Chocolate Peanut Butter Protein Powder and one tablespoon of monk fruit sweetener. Pro tip: Add the protein powder before the milk and give it a quick stir to help it dissolve more easily.
Fill to the max line. Add water until the liquid reaches the max fill line on your pint container. Give everything a good stir to make sure the protein powder is fully mixed in. Pro tip: A small whisk works better than a spoon for getting the powder fully incorporated.
Freeze the pint. Place the lid on the pint and set it in your freezer on a level surface for a minimum of 24 hours. I always freeze mine overnight. Pro tip: Make sure your freezer is set to 0 degrees Fahrenheit for the best results.
Process in the Ninja Creami. When you are ready to enjoy your ice cream, remove the pint from the freezer and let it sit on the counter for about 5 minutes. Place it in the outer bowl, lock it into the Ninja Creami, and select the Lite Ice Cream function. Pro tip: Letting the pint sit at room temperature for a few minutes before spinning helps protect your machine motor.
Check the texture and re-spin if needed. Once the cycle is complete, check your ice cream. If it looks crumbly or powdery, simply press the Re-spin button for a second cycle. You will end up with perfectly smooth, creamy ice cream every time.
Serve and enjoy. Scoop your chocolate peanut butter protein ice cream into a bowl and add your favorite toppings. Mini Reese’s peanut butter cups are absolutely perfect here.

Variations

Add a mix-in: After the first spin, use the Mix-in function to fold in mini Reese’s cups, chocolate chips, or peanut butter chips for extra texture.

Make it dairy-free: Swap the Fairlife milk for unsweetened chocolate almond milk for a dairy-free version that is still rich and delicious.

Add peanut butter: Stir one tablespoon of Crazy Richard’s 100% peanut butter into the base before freezing for an even deeper peanut butter flavor.

Use a different protein powder: Any chocolate or peanut butter flavored protein powder will work. Clean Simple Eats is my personal favorite because the flavor is incredible.

Frequently Asked Questions

Q: Can I use regular milk instead of Fairlife?
A: Yes, you can use any milk you have on hand. Fairlife is my preference because of the higher protein content and creamier texture it produces.

Q: Why did my ice cream come out crumbly?
A: This usually means the pint needs to sit out a minute or two longer before spinning, or it needs a re-spin. Press the Re-spin button, and it should smooth right out.

Q: Can I make this ahead of time?
A: Absolutely. I often make two or three pints at once and keep them in the freezer. Just spin when you are ready to eat.

Q: How much protein is in this recipe?
A: With one scoop of Clean Simple Eats protein powder and Fairlife milk, this pint has approximately 40 to 45 grams of protein for the entire pint.

Q: Do I have to use monk fruit sweetener?
A: No, regular sugar works just as well. You can also leave it out entirely if your protein powder is sweet enough on its own.

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