Easy 3 Ingredient Pineapple Ice Cream

If you need a simple frozen dessert that the whole family will love, this 3-ingredient pineapple ice cream is it. You only need three things, and it comes together in about 20 minutes.

The best part? It tastes so close to the Dole Whip you get at Disney. That creamy, sweet pineapple flavor you love at the parks, made right in your own kitchen.

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I have used my Cuisinart ice cream maker for years. Making homemade ice cream for the kids is one of our favorite summer traditions. It only takes about 20 minutes, and getting the kids involved makes it even more fun. This is a great recipe to start teaching basic kitchen skills.

Why You’ll Love This Pineapple Ice Cream Recipe

• Only 3 simple ingredients, no long shopping list
• Ready in about 20 minutes with an ice cream maker
• Tastes just like Disney’s famous Dole Whip
• Perfect for hot summer days, after-school snacks, or after dinner
• Easy enough to make with the kids

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Ingredients You’ll Need

• 1½ cups pineapple juice — use 100% pineapple juice for the best flavor
• 1 can crushed pineapple — do not drain it, you want all that pineapple goodness
• ½ cup heavy whipping cream — this gives it that creamy, rich texture

Tip: That is really it! Three simple ingredients you can grab at any grocery store.

Equipment Needed

• Cuisinart ice cream maker with freezer bowl frozen at least 12 to 24 hours ahead
• OR a Blender or NutriBullet to puree the pineapple mixture smooth
• Freezer-safe container with lid for storing leftovers
• Ice cream bowls or cups for serving

Pro tip: Keep your ice cream maker’s freezer bowl stored in the freezer all summer so it is always ready to go.

How to Make 3 Ingredient Pineapple Ice Cream

• Freeze your bowl first. Make sure your Cuisinart ice cream maker freezer bowl has been in the freezer for at least 24 hours before you start.
• Blend the pineapple. Add the crushed pineapple and pineapple juice to your NutriBullet or blender. Puree until the mixture is completely smooth.
• Stir in the cream. Pour the blended pineapple into a bowl or pitcher and gently mix in the heavy whipping cream by hand. Do not blend the cream, just stir it in.
• Churn it. Pour the mixture into your pre-frozen Cuisinart freezer bowl and set it on the ice cream maker. Turn the unit on and let it churn for about 20 minutes.
• Serve or freeze. After 20 minutes it will be soft-serve consistency and ready to eat. To firm it up, scoop it into a freezer-safe container and freeze until you are ready to serve.

Pro tip: Keep the bowl in the freezer all summer so it is always ready when you want a quick frozen treat.

Fun Variations to Try

• Coconut pineapple: Add 2 tablespoons of coconut milk or coconut cream for a tropical twist
• Pineapple strawberry: Blend in a handful of frozen strawberries for a fruity mix
• Vanilla pineapple: Add half a teaspoon of vanilla extract for a warmer flavor
• Tropical mango: Swap half the pineapple for frozen mango
• Dairy-free version: Use full-fat coconut cream instead of heavy whipping cream

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Storing Leftover Pineapple Ice Cream

Store any leftover ice cream in a freezer-safe container with a tight-fitting lid. It keeps well for up to 2 weeks.

When you are ready to serve it again, let the container sit out on the counter for 5 to 10 minutes first. Homemade ice cream freezes firmer than store-bought, so a little patience goes a long way.

Why This Tastes Like Dole Whip

If your family loves Disney, you already know Dole Whip. It is one of the most popular snacks at the parks, and for good reason. That cool, creamy pineapple flavor is impossible to forget.

This homemade pineapple ice cream gets you surprisingly close to that same taste with just 3 simple ingredients. No trip to Disney required.

Our kids could not wait for the next Disney trip just to get their Dole Whip. That is honestly why I created this recipe in the first place.

Where Can You Find Dole Whip at Disney

Planning a Disney trip? Here is exactly where to track it down. You can try Dole Whip at three Disney locations: Disney World, Disneyland, and the Hilton Head Island resort in South Colorlina.

At Disney World:

• Pineapple Lanai at Disney’s Polynesian Village Resort (first floor, out the back doors by the pool)
• Captain Cook’s food court at Disney’s Polynesian Village Resort
• Aloha Isle in Adventureland at Magic Kingdom, right by the Magic Carpets of Aladdin
• Sunshine Tree Terrace at Magic Kingdom
• Marketplace Snack at Disney Springs (soft serve pineapple flavor)
• Disney’s Pop Century Resort
• Pineapple Promenade during the Flower and Garden Festival at EPCOT

At Disneyland:

• Tiki Juice Bar at Walt Disney’s Enchanted Tiki Room
• At the Disneyland Hotel by the pool, the Tangaroa Terrace.

At Disney’s Hilton Head Island Resort:

• Tide Me Over, the poolside counter service at the main hotel
• Signals, the counter service lunch spot at the pool house on the beach

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